The way restaurants, hotels and eateries operate around the world has changed dramatically. Diners in busy cities want food delivered at their doorsteps in as little as 30 minutes are even fewer. While restaurants can easily build production and packing capacities by adding more kitchen equipment, delivering it seamlessly within a time-frame is a complex process that is difficult to achieve and sustain.

The restaurant ordering system offers various solution, from a standalone solution to native mobile apps, ordering via their website, phone orders etc. Most of these interfaces comes with real-time tracking, easy payment solutions, multi-lingual support etc.

A market survey conducted in US has proved that a home cooked meal is a luxury. Yes, the study has revealed that 82% of total food orders are made from home and only 16% food orders are made from workplace. May be a surprising fact for some, but this is the current online food ordering system trend that is happening at least in the western world.

Whether you already have a restaurant business or planning to start one, a Food Delivery Software or a Food Delivery App comes in handy. You have lot of advantages with these kinds of Food ordering software. We are going to discuss those in detail here. But think for a second how many Food Delivery Apps have come up recently. You might probably have seen people around you ordering foods from their mobile phone

If you are running a restaurant or into some kind of online food ordering system, a restaurant ordering system comes in handy. There are lots of food ordering software scripts available in the market. Some are standalone software solutions, others SaaS based cloud subscription models. In this Blog post, let us discuss the pros and cons of both so you get an idea which best suit your business.